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Woodstock Organic Sunflower Seeds Hulled & Unsalted -- 12 oz


Woodstock Organic Sunflower Seeds Hulled & Unsalted
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Woodstock Organic Sunflower Seeds Hulled & Unsalted -- 12 oz

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Woodstock Organic Sunflower Seeds Hulled & Unsalted Description

  • Just Seeds
  • Paleo Friendly
  • Plant Protein
  • Superfood
  • USDA Organic
  • Non-GMO Project Verified

Do you feel the need... the need for seed? Woodstock organic seeds will give you just what you need, nothing more and nothing less.  We choose the highest quality seeds, hand-selected, and Non-GMO Project Verified for your snacking pleasure.  Eat them just as they are or mix them together with any of our other fruit, nut & seed offerings for a unique DIY trail mix.  Now that's a fast track snack!

 

*Eat Because* Woodstock® *It's Good!*

Here at woodstock® we celebrate foods that make you feel great about what you buy, eat, and serve your family.  Our ingredients are simple, satisfying, and are farmed from sources you can trust.  Our team has been at its for over 30 years bringing passion for Organic, Non-GMO, and totally delicious food to the table.

  • Hello Sunshine!
  • 6g of protein per serving!
  • Good Source of fiber
  • Great salad topper!

Free Of
GMOs, BPA.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Supplement Facts
Serving Size: 1/4 Cup (30 g)
Servings per Container: About 11
Amount Per Serving% Daily Value
Calories180
Total Fat15 g19%
   Saturated Fat1.5 g8%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate6 g2%
   Dietary Fiber3 g11%
   Total Sugars1 g
     Includes 0g Added Sugars0%
Protein6 g
Vitamin D0 mcg0%
Calcium20 mg2%
Iron1.6 mg8%
Potassium190 mg4%
Other Ingredients: Organic hulled sunflower seeds.

May contains shell fragments. Packed in a plant that processes peanuts, tree nuts, soy, wheat (gluten) and milk products.

Warnings

Caution: May contain shell fragments.

 

Manufactured on shared equipment in a plant that processes peanuts, tree nuts, soy, wheat (gluten), and milk products.

 

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Blueberry Baked Oatmeal with Pumpkin Seeds & Caramelized Banana

Savor this beautiful baked oatmeal on a slow weekend morning or bake, slice and reheat to start the day with a smile on a busy weekday. Sweeten organic old-fashioned oats with honey, then make magic with warm hits of cinnamon, nutmeg and cardamom, plump bursts of pumpkin and sunflower seeds and generous amounts of blueberries. Want more goodness? It’s dairy free, gluten-free and topped with warm, caramelized banana. It just may be the unofficial breakfast of beautiful mornings. Blueberry Baked Oatmeal with Pumpkin Seeds & Caramelized Banana

Blueberry Baked Oatmeal with Pumpkin Seeds & Caramelized Banana

  • 2 cups Bob’s Red Mill Organic Old-Fashioned Oats
  • 1/4 cup organic pumpkin seeds
  • 1/4 cup sunflower seeds
  • ¾ tsp. Redmond Real Salt
  • 1/2 tsp. ground cinnamon
  • ¼ tsp. ground nutmeg
  • 1/4 tsp. ground cardamom
  • 1/4 tsp. baking soda
  • 1-1/2 cups Milkadamia Macadamia Nut Milk Unsweetened Vanilla
  • ? cup Pri Manuka Honey
  • 1 tsp. flaxseed meal
  • 3 Tbsp. Nutiva Organic Coconut Oil with Non-Dairy Butter Flavor (melted, or vegan butter)
  • 2 Tbsp. sunflower seed butter
  • 2 tsp. vanilla extract
  • 2 cups fresh or frozen blueberries
  • 1 organic banana (sliced in half)
  • 2 tsp. coconut sugar (if desired)
  1. Preheat oven to 375 degrees F. Grease 9x9-inch baking dish with coconut oil.
  2. In mixing bowl, combine oats, pumpkin seeds, sunflower seeds, cinnamon, nutmeg, cardamom, baking soda and salt. Whisk to combine.
  3. In separate mixing bowl, combine milk, honey, flaxseed meal, 1-1/2 Tbsp. buttery coconut oil, sunflower butter and vanilla. Whisk until well combined.
  4. In baking dish, spread out 1 cup berries; cover with oat mixture and evenly drizzle on wet ingredients. Scatter on remaining berries.
  5. Arrange banana halves on top and press in slightly; sprinkle coconut sugar on bananas and add drizzle of honey if extra sweetness is desired.
  6. Bake 40 to 45 minutes for fresh berries or 45 to 50 minutes for frozen berries or until top is golden.
  7. Drizzle remaining melted buttery coconut oil on top before serving.

Get the quality ingredients you need to make this magic!

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