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Aleia's Bread Crumbs Gluten Free Italian -- 13 oz

Aleia's Bread Crumbs Gluten Free Italian
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Aleia's Bread Crumbs Gluten Free Italian -- 13 oz

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Aleia's Bread Crumbs Gluten Free Italian Description

  • Fuggedaboutit
  • Truly Authentic, Gluten Free, and Dairy Free
  • Taste That's Worth It ™

A single cooking solution for families and friends to enjoy regardless of who is coming to the dinner table.


Refrigerate after opening.
Free Of
Gluten, dairy, GMOs.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Supplement Facts
Serving Size: 1/2 oz (14 g) (0.5 oz)
Servings per Container: 26
Amount Per Serving% Daily Value
   Fat Calories10
Total Fat1 g1%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 g0%
Sodium30 mg1%
Total Carbohydrate11 g4%
   Fiber0 g0%
   Sugars1 g
Protein1 g
Vitamin A0%
Vitamin C0%
Other Ingredients: Brown rice flour, white rice flour, potato starch, tapioca flour, brown sugar, Non-GMO canola oil, eggs, potato flour, garlic powder, salt, yeast, guar gum, herbs and spices.
Contains: Eggs.

Lovingly handcrafted and packaged in a dedicated gluten free bakery facility. Made in a bakery facility that processes peanuts, tree nuts, milk ingredients and lots of smiles!

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Roasted Cauliflower With Turmeric

If cauliflower isn’t your fave (and even if it is), try skipping the steamer basket and adding some unexpected spice. You’ll be pleasantly surprised by the caramelized flavors and toasty textures of this roasted cauliflower with turmeric. Best of all, the recipe couldn’t be simpler. All you need is a baking sheet, bite-sized cauliflower pieces and a mouthwatering mixture of turmeric, spices, bread crumbs and olive oil. After a quick trip in a 400-degree oven, serve warm as a dinner side or cold as a salad topping. Roasted Cauliflower With Turmeric in a White Casserole Dish Sit Next to a White Plate With a Helping of Cauliflower |

Roasted Cauliflower With Turmeric

  • 1 head (or 10 oz. pkg. pre-cut cauliflower, cut into bite-sized pieces)
  • 1/2 cup gluten free bread crumbs (or bread crumbs of choice)
  • 1/4 cup olive oil
  • 1/4 tsp. Himalayan pink salt
  • 1/8 tsp. black pepper
  • 1/4 tsp. Italian seasoning
  • 1/4 tsp. turmeric
  1. Preheat oven to 400 degrees F.
  2. On 7x11 baking pan or cookie sheet, arrange cauliflower pieces.
  3. In small mixing bowl, combine breadcrumbs, olive oil and spices.
  4. Pour bread crumb mixture over cauliflower evenly.
  5. Bake 25 minutes or until golden and fork-tender.

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