Annie Chun's Brown Rice Noodles Pad Thai Description
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Made with 100% Whole Grain
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Ready in 5 Minutes
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Low Fat Food
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Gluten Free
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Vegan
Our Brown Rice Pad Thai Noodles are with 100% Whole Grain and are a good source of dietary fiber. Of course, while they're ideal for making Thailand's popular national dish; Pad Thai, they're equally fabulous in Asian stir fries, savory noodle soups and chilled noodle salads.
Cooking Directions
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Bring 4-5 quarts water to a boil.
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Add noodles and coil 4-5 minutes or until tender, stirring occasionally.
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Drain and rinse under cold water (optional).
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Serve hot or cold.
For stir fry, soak dry noodles in hot water for 8-10 minutes or until tender. Add drained noodles to stir fry; cook for an additional 1-2 minutes.
For salads or cold noodle dishes, add to boiling water 1-2 minutes. Drain; rinse under cold water and serve.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 200 | |
Calories from Fat | 10 | |
Total Fat | 1 g | 2% |
Saturated Fat | 0.5 g | 3% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 10 mg | 0% |
Total Carbohydrates | 44 g | 15% |
Dietary Fiber | 4 g | 16% |
Sugars | 1 g | |
Protein | 4 g | |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 0% | |