Annie Chun's Brown Rice Noodles Pad Thai Description
Made with 100% Whole Grain
Ready in 5 Minutes
Low Fat Food
Our Brown Rice Pad Thai Noodles are with 100% Whole Grain and are a good source of dietary fiber. Of course, while they're ideal for making Thailand's popular national dish; Pad Thai, they're equally fabulous in Asian stir fries, savory noodle soups and chilled noodle salads.
Bring 4-5 quarts water to a boil.
Add noodles and coil 4-5 minutes or until tender, stirring occasionally.
Drain and rinse under cold water (optional).
Serve hot or cold.
For stir fry, soak dry noodles in hot water for 8-10 minutes or until tender. Add drained noodles to stir fry; cook for an additional 1-2 minutes.
For salads or cold noodle dishes, add to boiling water 1-2 minutes. Drain; rinse under cold water and serve.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
|Amount Per Serving||% Daily Value|
|Calories from Fat||10|
|Total Fat||1 g||2%|
|Saturated Fat||0.5 g||3%|
|Trans Fat||0 g|
|Total Carbohydrates||44 g||15%|
|Dietary Fiber||4 g||16%|