Cholula Hot Sauce Chili Garlic Description
Imported from Mexico
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Teaspoon (5 g)
Servings per Container: 30
| Amount Per Serving | % Daily Value |
|
Calories | 0 | |
|
Total Fat | 0 g | 0% |
|
Sodium | 100 mg | 4% |
|
Total Carbohydrate | 0 g | 0% |
|
Protein | 0 g | |
|
Other Ingredients: Water, salt, dried peppers (arbol and piquin), vinegar, garlic, spices, natural flavors, xanthan gum, dried garlic.
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Spicy Chicken Lettuce Wraps
In a serious mood for the flavors of Mexican food but looking to lighten things up? Try spooning some better-for-you fillings into a healthy lettuce wrap. Sauté ground chicken with nutrient-packed garlic, onion, mushrooms, carrot shreds and a generous shake of a great chili pepper-based seasoning blend. Heap the mixture into buttery lettuce leaves and serve with your favorite
hot sauce and fresh cilantro for a lean and satisfying twist on tacos.
Spicy Chicken Lettuce Wraps
- 2 Tbsp. olive oil
- 2 cloves garlic (minced)
- Small yellow onion (diced)
- 1 lb. ground chicken
- 2 Tbsp. Frontier Co-Op Mexican Fiesta Seasoning
- 8 oz. white mushrooms (quartered)
- 6 oz. shredded carrots
- 1 head hydroponic lettuce (separated into leaves)
- Hot sauce (of choice)
- Half bunch cilantro
- In sauté pan over medium-high heat, heat olive oil; add onion and garlic and sauté until fragrant.
- Add chicken, carrots, mushrooms and spice blend. Sauté until chicken is cooked through.
- Arrange individual lettuce leaves on plates or platter, spoon chicken and vegetables mixture onto each leaf.
- To serve, add hot sauce to taste and garnish with cilantro.
Get the spicy ingredients you’ll need.
