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Cholula Hot Sauce Original -- 5 fl oz

Cholula Hot Sauce Original

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Cholula Hot Sauce Original -- 5 fl oz

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Cholula Hot Sauce Original Description

  • Original
  • Hot Sauce
  • Imported from Mexico

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1 tsp. (5 g tsp.)
Servings per Container: 30
Amount Per Serving% Daily Value
Total Fat0 g0%
Sodium85 mg3%
Total Carbohydrate0 g0%
Protein0 g
Other Ingredients: Water, peppers (arbol and piquin), salt, vinegar, spices and xanthan gum.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Chicken Taco Pizza

You must be 12 years of age or younger to order from the children’s menu. But sometimes, those just-for-kids items are the perfect portions. This is when personal-pan pizzas make a comeback. Grab a 6-inch round tortilla or pizza shell and load it with healthy toppings that go beyond the overly-stringy cheese and sugar-loaded tomato sauce. And because you’re an adult with free creative reign, why not make it a taco-inspired pie? Add as much chicken, lettuce, tomato and feta as you like, and suddenly “just for kids” becomes “just for you!”

Personal-Sized Healthy Chicken Taco Pizza, Sliced |

Chicken Taco Pizza


4 oz. chicken breast, cooked
1 packet southwest-style taco seasoning
1/3 cup low-sodium black beans, drained & rinsed
1 oz. plain Greek yogurt
½ tsp. onion powder
¼ tsp. garlic salt
A few drops of Original Cholula Hot Sauce
1 tortilla or 6-inch pizza shell

Toppings (all optional):

2 Tbsp. sliced olives
2 Tbsp. diced tomatoes
1 oz. feta cheese
Handful of lettuce
Handful of cilantro


  1. Broil tortilla (or pizza shell) just until crisp.
  2. In a medium bowl, mash black beans.
  3. Add yogurt, onion powder, garlic salt and hot sauce. Stir until well combined.
  4. Spread sauce onto broiled tortilla or shell.
  5. Load up the toppings – as much as you like!
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