Fischer's Raw & Unfiltered Dark Honey Description
Fischer’s Raw Honey is 100% pure, unprocessed, honey made in the USA, and packaged in a convenient 24 oz squeeze bottle for easy use. Responsibly sourced from beekeepers all over the U.S. dedicated to bee welfare, our honey is 100% raw, unfiltered, and unpasteurized—no additives, syrups, or flavors.
Our all-natural honey serves as a sweetener and sugar substitute, perfect for drizzling on fruits, yogurt, toast, or pancakes. Its rich flavor and sweetness elevate your tea, coffee, and desserts, and give a distinctive twist to your dishes. With naturally preserved vitamins, minerals, and antioxidants, our unfiltered raw honey offers full nutritional benefits. Over time, it may crystallize, showcasing its pure origin. Experience the unadulterated sweetness of raw unpasteurized honey, straight from the hive to your table.
Our honey is the essence of quality and authenticity. Treat yourself to the pure indulgence of raw, unfiltered honey—nature's golden elixir.
Free Of
Gluten.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Tbsp.
Servings per Container: 55
| Amount Per Serving | % Daily Value |
|
| Calories | 60 | |
|
| Total Fat | 0 g | 0% |
|
| Saturated Fat | 0 g | 0% |
|
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 0 mg | 0% |
|
| Total Carbohydrate | 17 g | 6% |
|
| Dietary Fiber | 0 g | 0% |
|
| Total Sugars | 16 g | |
|
| Protein | 0 g | 0% |
|
| Vitamin A | | 0% |
|
| Vitamin C | | 0% |
|
| Calcium | | 0% |
|
| Iron | | 0% |
|
Other Ingredients: Honey.
Warnings
Do not give to children under the age of one.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Chocolate Focaccia
[vc_row][vc_column][vc_column_text]Why choose between bread and dessert when you can have both? This chocolate focaccia bread combines the chewy, airy texture of focaccia with a rich cocoa base, making it a fun and unexpected addition to any meal. Serve it with fresh fruit, nut butter or a swirl of whipped cream for the ultimate sweet snack.
Chocolate Focaccia Bread
- 3 cups flour
- 1/4 cup light brown sugar
- 3 tsp. active dry yeast
- 1 tsp. instant coffee
- 1-1/2 tsp. pink salt
- 1/4 cup ghee
- 1/2 cup cocoa powder
- 1/2 cup semi-sweet chocolate chips
- 1-1/2 cups lukewarm water
- 1 Tbsp. cinnamon (optional)
- Preheat oven to 400 degrees F. and prep 11-in baking pan or skillet with avocado oil and add parchment paper.
- In small bowl, add active dry yeast, sugar and lukewarm water. Mix and let yeast bloom for 5 minutes.
- In large bowl, sift or whisk flour, cocoa powder, salt, sugar, instant coffee and optional cinnamon powder.
- Add bloomed yeast, water, avocado oil into dry ingredients and combine well to form dough. Do not knead.
- Cover and let it rise for 1 hour until doubled, then fold in chocolate chips.
- Transfer dough to greased skillet, cover and rest for 30 minutes.
- After dough rises, oil your fingers and press dimples into it. Sprinkle more semi-chocolate chips on top of the dough.
- Bake for 25 to 30 minutes.
- Serve warm with fresh strawberries and whipped cream or with fruit jam.
Get these ingredients and more at Vitacost.
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