Frontier Co-Op Cardamom Seed Ground Description
- Non-GMO Project Verified
- Aromatic and Citrusy
This versatile spice is prized by Indian, Scandinavian and Middle Eastern cooks. Sweet and spicy warm and aromatic cardamom adds a distinctive touch to cakes, pastries, and breads and is equally compatible with meat dishes, curries, sweet potatoes and beans.
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Green Tea Latte with Macadamia Nut Milk
What’s your must-have comfort on cold, gloomy nights? Hopefully low spirits don't send you to the cookie jar or the liquor cabinet! When you’re feeling restless, grab a soft, oversize blanket and cozy up with this warming green tea latte. With macadamia nut milk and cardamom, this sweetly spiced beverage will calm your soul, tickle your taste buds and warm you from the inside out.
Vitacost Vanilla Cookie Green Tea
½ cup unsweetened vanilla macadamia nut milk
1 – 2 tsp. unrefined extra virgin coconut oil
¼ tsp. ground cardamom
- Brew tea according to package directions or your taste preferences. (I prefer a strong brew.)
- In a saucepan, heat milk and stir until frothy.
- To assemble, combine brewed tea, frothed milk, cardamom and coconut oil.