Justin's Almond Butter Maple Description
- All Natural
- Gluten Free
People always ask me what is your favorite flavor? And I think they expect me to give some P.C. answer that I love them all the same, but I don't, because that would be stupid. Nuts can't read, so whose feelings am I going to hurt? You're holding what I consider to be the most perfect tasting nut butter on the plant, and I'm not afraid to say it.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 2 Tbsp. (32 g)
Servings per Container: About 14
|Amount Per Serving||% Daily Value|
| Fat Calories||130|
|Total Fat||15 g||23%|
| Saturated Fat||2 g||10%|
| Trans Fat||0 g|
|Total Carbohydrate||9 g||3%|
| Fiber||3 g||12%|
| Sugars||3 g||*|
*Daily value not established.
Other Ingredients: Dry roasted almonds, maple sugar, palm fruit oil and sea salt.
Contains tree nuts. May contain peanuts, soy
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No-Bake Strawberry-Chocolate Chip Granola Bars
You may not have hit your peak yet, but here’s what has: freeze-dried strawberries. Within just a couple hours of picking, freeze-dried fruit is preserved and packed up. That means, you get to enjoy the berries with top-notch nutrition power and spot-on sweetness. It’s also why they dominate in this no-bake granola bar recipe, made entirely of whole-food ingredients. Snack on these for their long-lasting energy and instant flavor festival. You’ll be in the prime of life soon enough!
1 cup oats
1/3 cup almond butter
1/4 cup honey
1 cup freeze-dried strawberries
1 cup chocolate chips
- In a large bowl, add first three ingredients and stir until well combined. This is your base.
- Fold in strawberries and chocolate chips to incorporate into the batter. Add more than recipe calls for, if desired.
- Spoon batter into a parchment-paper-lined baking dish. Use a spatula or back of the spoon to smooth down evenly. Place in refrigerator at least an hour to set.