LavAzza Decaffeinated Coffee Espresso Description
100% Arabica blend from Central America with full-body, sweet and fruity flavor.The natural decaffeination process keeps its distinctive characteristics and full body unaltered. Ideal for espresso preparation.
Directions: Make your espresso decaffeinated by filter, drip or with any kind of espresso machine. You'll make excellent coffee everytime. To use a filter or drip method, measure 1 tablespoon per 6 ounces (3/4 cup) of water. Adjust the amount of coffee to suit your taste. When using a tree part moka espresso maker, add water to the boiler portion which is the bottom unit of the moka coffee maker, add filter basket, fill with coffee then follow the manufacturer's directions. To preserve the freshness of Lavazza Espresso Decaffeinated, always refrigerate after opening.
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