PRI Manuka Honey Sticks Description
These Manuka Honey Sticks are the perfect energy boosting snack on the go. Enjoy them in your favorite warm drinks, as a spread, or as a great alternative to syrup.
Pacific Resources International only imports the finest, genuine Manuka Honey from New Zealand. Our grading system ensures our 5+ has an MGO (Methylglyoxal) content over 60+ mg/kg. A percentage of PRI's sales helps fund research on honey bee health. Savethebee.org.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Stick (5 g)
Servings per Container: 10
| Amount Per Serving | % Daily Value |
|
Calories | 15 | |
|
Total Fat | 0 g | 0% |
|
Saturated Fat | 0 g | 0% |
|
Trans Fat | 0 g | |
|
Sodium | 0 mg | 0% |
|
Total Carbohydrate | 4 g | 1% |
|
Dietary Fiber | 0 g | 0% |
|
Total Sugars | 4 g | |
|
Includes Added Sugar | 0 g | 0% |
|
Protein | 1 g | |
|
Other Ingredients: NZ Manuka honey.
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Pomegranate-Ginger Mocktail with Schisandra
Sip your way into the new year clear-headed and joyful with a mocktail mixed with pomegranate, ginger, Manuka honey and schisandra. Mocktails are having a major moment and they often include plant botanicals and adaptogens that offer benefits including more energy, better sleep and radiant skin. In this beverage, the super berry Schisandra is incorporated, and can taste sweet, sour, pungent, bitter or salty depending on how your body responds! It’s been used for thousands of years to help improve vitality and mental acuity. This New Year’s Eve, why not try this gorgeous non-alcoholic cocktail that offers a delicious and sophisticated complexity of flavors, but without the often-bothersome booze. To your health!
Pomegranate-Ginger Mocktail with Schisandra
- Arils of 1 pomegranate (reserving 2 Tbsp. of arils for garnish)
- 1/4-inch piece ginger
- Half lime (peeled)
- 2 servings (4 ml) schisandra liquid extract
- 1 Tbsp. PRI Manuka Honey (or more to taste)
- 2 cups cold sparkling water
- Rosemary sprigs (for garnish)
- Cranberries (for garnish)
- In juicer, juice pomegranate, ginger and lime.
- To juicer container, add schisandra, honey and sparkling water and stir until well combined.
- Into two tall glasses, pour mocktails.
- Garnish with rosemary, cranberries and pomegranate arils.
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