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Private Selection Raw & Unfiltered Wildflower Honey -- 16 oz


Private Selection Raw & Unfiltered Wildflower Honey
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Private Selection Raw & Unfiltered Wildflower Honey -- 16 oz

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Private Selection Raw & Unfiltered Wildflower Honey Description

  • True Source Certified®
  • U.S. Grade A
  • Product of USA

Private Selection™ Raw & Unfiltered Wildflower Honey 16 oz. Bottle


Directions

Store in ambient temperature. Open and pour.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Tbsp. (21 g)
Servings per Container: 22
Amount Per Serving% Daily Value
Calories60
Total Fat0 g0%
Sodium0 mg0%
Total Carbohydrate17 g6%
   Sugars16 g
Protein0 g
Other Ingredients: Honey.
Warnings

Do not feed honey to infants under one year. Raw honey will crystallize in the bottle. Reliquefy by gently warming in water. Do not microwave.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Paleo Kiwi Sorbet

Have a cooling bowl of sorbet on a hot summer day and troubles seem to melt away. This paleo-friendly dessert is as easy to make as it is satisfying. The result is a refreshing treat that’s a little tart, a little sweet and a whole lot of creamy. Make it with just four ingredients. Kiwi Desert: Coconut Milk Sorbet

Paleo Kiwi Sorbet

  • 8 kiwis (peeled and sliced)
  • 4 Tbsp. honey
  • 1 Tbsp. lemon juice
  • 4 Tbsp. full fat coconut milk
  1. On flat tray, place prepared kiwis and freeze one hour.
  2. In food processor, combine frozen kiwi, honey, lemon juice and coconut milk. Blend until smooth and creamy.

Add the ingredients to your cart and blend this up!

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