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Safe Catch Wild Pacific Pink Salmon No Salt Added -- 5 oz


Safe Catch Wild Pacific Pink Salmon No Salt Added
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Safe Catch Wild Pacific Pink Salmon No Salt Added -- 5 oz

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Safe Catch Wild Pacific Pink Salmon No Salt Added Description

  • Every Salmon Mercury Tested
  • Skinless & Boneless
  • Kosher

• 5.0 oz cans of Wild Pacific Pink Salmon, No Salt Added
• Mercury Tested – Lowest mercury limit of any brand!
• Artisan Cook Process – Amazing taste and texture!
• No Additives or Fillers – Just pure salmon!
• Sustainably Caught!

Founded on care, grounded in science
Safe Catch’s inspired beginnings were brought to life by our founder’s care for his Mom, when she developed mercury poisoning from eating a daily regimen of tuna. As a scientist in training, Sean sprung into technical action, determined to prevent this from happening to other moms, infants, children, and everyone else.

Mercury Tested
We hand select and test every, single, tuna, to a mercury limit (10x) lower than the FDA action limit. No other brand in the world does this. That is why Safe Catch Elite and Ahi, Wild Yellowfin are proven to meet Consumer Reports “Low Mercury” criteria set for pregnant and nursing women and young children. These products are also the only tuna endorsed by the American Pregnancy Association. At Safe Catch, we test because we care.

Artisan cook process
Chefs know, slow cooking premium ingredients leads to amazing taste and texture. That is why we hand fillet and pack nothing but sashimi grade tuna steaks, never fillers or artificial additives. In contrast, Industrial Tuna is cooked first on racks, refrozen, thawed, machine packed, where fillers are added, then cooked a second time, which may be an effective mass production process but definitively not an artisanal one. Our handcrafting of premium fish into noticeably elite tuna steaks makes Safe Catch a healthy and deliciously differentiated tuna.

Nothing added, nothing drained
Carefully crafted pure ingredients make for amazing seafood that stands apart. With Safe Catch Elite tuna there is nothing to pour down the drain. Simply open the can and use a fork to flake the tuna steak, then watch the natural omega-3s and vital oils be absorbed by the tuna. Have you ever wondered, “Why do I have to drain a can of tuna?” We did too, so that’s why Safe Catch Elite tuna never adds water or oil fillers. We take pride in carefully preparing the best tuna nature has to offer, for you.

Sustainably caught
We proudly follow the recommendations of the Monterey Bay Aquarium Seafood Watch® program. All Safe Catch seafood is wild caught, only using sustainable fishing practices. We never use FADs or long lines, which encourages healthy fish stocks while protecting dolphins and turtles. Our mission is to Protect You and Our Oceans.

Free Of
GMO.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 3 oz (85 g)
Servings per Container: 1.5
Amount Per Serving% Daily Value
Calories130
Total Fat5 g6%
  Saturated Fat1 g5%
  Trans Fat0 g
Cholesterol50 mg16%
Sodium75 mg3%
Total Carbohydrate0 g0%
  Dietary Fiber0 g0%
  Total Sugars0 g
   Includes Added Sugars0 g0%
Protein21 g42%
Vitamin D11.1 mcg56%
Calcium7 mg1%
Iron0.38 mg2%
Potassium370 mg8%
Niacin8 mg50%
Vitamin B60.59 mg35%
Vitamin B124 mcg170%
Selenium33 mcg60%
Other Ingredients: Pink salmon (oncorhynchus gorbuscha).
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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