Siete Grain Free Tortilla Chips Gluten Free Sea Salt Description
Made with Avocado Oil
Real Food Ingredients
Non-GMO Project Verified
Grain Free & Gluten Free
Paleo & Vegan Friendly
Dairy Free & Soy Free
No Corn, Wheat or Rice
The Siete Story
A few years ago, all seven (siete) members of the Garza family began exercising together and adopted a low inflammation, grain-free diet to support Veronica, their sister and daughter, who had been diagnosed with multiple autoimmune conditions.
Going grain free meant that this third generation Mexican-American family from South Texas could no longer eat many of their favorite foods, so Veronica began to create grain-free dishes her whole family could enjoy.
When their Grandma Campos commented that Veronica's first creation, a grain-free almond flour tortilla, tasted better than her own homemade flour tortillas, the family realized they had something special. With their grandma's stamp of approval, Siete was born.
Gather, Create, Share & Enjoy with Family, Friends & Neighbors, because Together is Better!
What is Cassava?
Cassava is a mineral rich root vegetable and a staple crop in many parts of the world, including Latin America, Africa and Asia.
Grain, gluten, dairy, soy, corn, wheat, rice, GMOs.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 1 oz (28 g) (9 Chips)
Servings per Container: 5
|Amount Per Serving||% Daily Value|
|Total Fat||8 g||10%|
| Saturated Fat||1.5 g||8%|
| Trans Fat||0 g|
|Total Carbohydrate||18 g||7%|
| Dietary Fiber||2 g||7%|
| Total Sugars||1 g|
| Includes 0g Added Sugars||0%|
|Vitamin D||0 mcg||0%|
Other Ingredients: Casava flour, avocado oil, coconut flour, ground chia seed, sea salt.
Contains tree nuts (coconuts). Made in a dedicated gluten free facility. Manufactured on equipment that also processes tree nuts.
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Perfect Pineapple Salsa
A mouthwatering mélange of sweet and hot, this fresh salsa marries pineapple with red onion, peppers and cilantro for refreshing, bright flavor. It’s simple and quick to throw together as an appetizer to scoop up with tortilla chips, but can be part of a bigger presentation when served as a sassy summer side to top grilled fish or chicken tacos.
Perfect Pineapple Salsa
- 3 cups pineapple (canned of fresh, diced)
- ¼ red onion (diced)
- ½ cup red bell pepper (seeds removed, diced)
- ½ jalapeno pepper (seeds removed, diced)
- ¼ cup cilantro (chopped)
- 3 Tbsp. lime juice
- 1 Tbsp. red wine vinegar
- 1 Tbsp. pineapple juice (from can or fresh)
- ¼ tsp. pink salt
- ? tsp. black pepper
- Tortilla Chips for serving
- In medium bowl, combine pineapple, onion, peppers and cilantro.
- In separate bowl, whisk together lime juice, vinegar, pineapple juice, salt and pepper.
- Pour dressing over salsa and mix well.
- Refrigerate up to 3 days.
Scoop up these ingredients and make a refreshing salsa.