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Simple Truth Almond Butter -- 12 oz

Simple Truth Almond Butter
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Simple Truth Almond Butter -- 12 oz

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Simple Truth Almond Butter Description

  • No Added Salt!
  • Free From 101+ Artificial Preservatives & Ingredients
  • Give It A Stir!
  • Per 2 Tbsp: 190 Calories - 1.5g Sat Fat - 0 Sodium - 2g Sugars
  • Kosher
  • Smooth



Refrigerate after opening (to delay separation).

Oil separation is natural. Please stir before use.

Free Of
101+ artificial preservatives & ingredients.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 2 Tbsp. (32 g)
Servings per Container: About 11
Amount Per Serving% Daily Value
   Calories from Fat150
Total Fat17 g26%
   Saturated Fat1.5 g8%
   Trans Fat0 g
   Polyunsaturated Fat4 g
   Monosaturated fat10 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate7 g2%
   Dietary Fiber3 g12%
   Sugars2 g
Protein7 g
Vitamin A0%
Vitamin C0%
Other Ingredients: Dry roasted almonds.


The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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5-Minute, No-Bake Almond-Blueberry Granola Bars

Got 5 minutes? That’s all it takes to make this vegan, no-bake granola bar recipe. Prep ahead of time and you can grab a healthy, smooth-but-crunchy bar on your way out the door for a quick, on-the-go breakfast. Or enjoy a bar as a sweet-tooth-satisfying snack when afternoon cravings strike. The most difficult part of this recipe? Waiting an hour for the bars to set in the fridge. But, luckily, one hour gets you 16 bars. Is it worth it? Make them and see for yourself! (But, yes. Totally worth it.)

Granola Bars with Blueberries, Almonds and Oats |

Serves 16
Macros per serving: 170 calories | 5.1 g protein | 14.5 g carbs | 11.4 g fat | 6.7 g sugar | 3 g fiber


3/4 cup almond butter
1/3 cup maple syrup
3 Tbsp. coconut oil, melted
1-1/4 cups gluten-free rolled oats
1/2 cup almond flour
1 scoop hemp protein powder
1/4 tsp. salt
1/4 tsp. vanilla extract
1 cup freeze-dried blueberries (no added sugar)


  1. Line 8x8-inch baking pan with parchment paper.
  2. In large mixing bowl, combine almond butter, maple syrup and coconut oil until fully incorporated and smooth. Mix in remaining ingredients until well combined.
  3. Spoon mixture into prepared pan, pressing down with spoon to make sure mixture gets into the corners and edges of pan. Smooth out top.
  4. Refrigerate for at least an hour.
  5. To serve, slice into 16 bars.

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