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Simple Truth Almond Meal Flour -- 1 lb


Simple Truth Almond Meal Flour
  • Our price: $7.08

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Simple Truth Almond Meal Flour -- 1 lb

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Simple Truth Almond Meal Flour Description

  • Gluten Free
  • 3g of Carbohydrates per Serving
  • Rich, Buttery Flavor
  • Perfect for Baking

Made from finely ground blanched whole almonds, our almond meal is gluten free and contains 3 grams of carbohydrates per serving. With its rich, buttery flavor almond meal lends itself perfectly to baking.

 

Free Of
Gluten.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 2 Tablespoons (15 g)
Servings per Container: 30
Amount Per Serving% Daily Value
Calories90
Total Fat8 g10%
  Saturated Fat0.05 g2%
  Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate3 g0%
  Dietary Fiber1 g3%
  Total Sugars1 g
    Includes Added Sugars0 g0%
Protein3 g
Vitamin D0 mcg0%
Iron0 mg0%
Calcium30 mg2%
Potassium100 mg2%
Other Ingredients: Blanched almond meal.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Gluten-Free Chocolate Protein Donuts

If you assume a chocolatey donut is not a well-rounded way to start the day, you’d be “O” so wrong! This recipe reinvents the wheel. Simply mixed with eggs, almond flour and Ancient Nutrition Chocolate Multi Collagen Protein Powder, these fudgy grab-and-gos pack 12 grams of protein and 14 grams of performance fats to get your day rolling. Make ‘em in 30 minutes! Chocolate Protein Donuts on Wooden Countertop | Vitacost.com/blog

Gluten-Free Chocolate Protein Donuts

Donuts

  • 2 eggs
  • 3 scoops Ancient Nutrition Multi Collagen Protein Chocolate (about ½ cup)
  • 1 cup almond flour
  • 1 Tbsp. coconut flour
  • 1 tsp. baking powder
  • 1 tsp. vanilla extract

Frosting

  • ¼ cup vanilla Greek yogurt
  • 2 Tbsp. almond milk (or nut milk of choice)
  • ¼ cup sugar-free dark chocolate chips
  1. Preheat oven to 350 degrees F. Grease silicone donut pan.
  2. In large bowl, whisk eggs. Stir in remaining donut ingredients.
  3. Fill piping bag with batter.
  4. Squeeze batter into donut pan, filling to ¾ full.
  5. Bake 12–15 minutes, until toothpick inserted in center comes out mostly clean. Let cool completely.
  6. In small saucepan over low heat, melt together frosting ingredients. Remove from heat.
  7. Dip donuts into frosting.

Add the ingredients to your cart and get rollin’!

 

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