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Simply Organic Fennel Seeds -- 1.9 oz

Simply Organic Fennel Seeds
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Simply Organic Fennel Seeds -- 1.9 oz

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Simply Organic Fennel Seeds Description

  • USDA Organic
  • Kosher

Simply healthy living. Simply great taste.

The wholesome simply organic spices and seasoning add pure organic goodness to every dish.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Ingredients: Organic fennel seed
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Black Bean Burger Patties (Vegan & Gluten-Free)

Packed with bold flavors, these bean patties are a hit with meat-lovers and vegans alike. This recipe calls for black beans, but you can use kidney or butter beans to create the perfect filling for your sandwich or wrap. Instead of a bun or bread, try using lettuce or collard leaves for a nutritious meal that’s filled with plant proteins and luscious greens. Plus, these burgers can be frozen for a make-ahead course that’s quick, mess-free and delicious.

Black Bean Burger Patties on Round Tray Next to Spinach Leaves | Vitacost BlogServes: 4
Total time: 10 minutes

2 Tbsp. Nutiva Coconut Oil
1 can (15 oz.) Organic Black Beans, drained and mashed
1/2 cup Organic Gemini TigerNut Flour (or Bob’s Red Mill Almond Flour)
1 Tbsp. SunButter Organic Sunflower Butter
1 small yellow onion, chopped
1/4 cup nutritional yeast
1/2 tsp. cumin
1/2 tsp. Redmond Real Salt Organic Natural Garlic Salt
1/4 tsp. fennel
1/4 tsp. thyme
1/4 tsp. sage
1/4 tsp. black pepper
Pinch cayenne pepper
1 tsp. flax seed meal


  1. In large pan, heat coconut oil over medium heat. In bowl, mix together all remaining ingredients.
  2. Shape mixture into 4 equal-sized patties. Fry patties until golden, about 4 minutes on each side.

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