skip to main content

Amy Myers MD Leaky Gut Revive Strawberry Lemonade -- 30 Servings


Amy Myers MD Leaky Gut Revive Strawberry Lemonade
  • Our price: $54.97

    $1.84 per serving

  • +

Added to My List as a guest.

Your guest list will be saved temporarily during your shopping session.

Sign in to add items to your saved list(s).

1 item added to your list

Amy Myers MD Leaky Gut Revive Strawberry Lemonade -- 30 Servings

Oops! Something went wrong and we were unable to process your request. Please try again.

Save 15% off Code 15AMYMYERS Ends: 12/16/24 at 7:00 a.m. ET

  • Guaranteed Authentic

    100% Authentic

    • ✓ Products sourced directly from brands or authorized distributors
    • ✓ No third-party resellers
    • ✓ Products stored and shipped in conditions that ensure quality
    • ✓ Vitacost is 100% committed to your well-being and safety

Amy Myers MD Leaky Gut Revive Strawberry Lemonade Description

  • Revive with Leaky Gut Revive Strawberry Lemonade®
  • Refreshing • Restorative
  • Mixes Easily • Gut Health • Soothes & Protects
  • Physician Formulated
  • Dairy and Gluten Free
  • Non-GMO
  • AIP Friendly
  • GMP Compliant
  • 3rd Party Tested
  • Women Owned

• Preibiotic fiber promotes a healthy gut microbiome

 

• Arabinogalactan boosts immune function

 

• Deglycyrrhizinated licorice is not associated with adverse elevations in blood pressure

 

• Slipper elm bark and marshmallow root enhance the gut's mucosal lining

 

• Delicious tasting and dissolves rapidly in water

 


Directions

Suggested Use: Mix 1 scoop into 8 fluid ounces of water or your favorite beverage.

 

Storage Information: Store away from heat and moisture.

Free Of
Gluten, wheat, dairy, corn, soy, GMOs and yeast.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Supplement Facts
Serving Size: 1 Scoop (Approx 6.7 g)
Servings per Container: 30
Amount Per Serving% Daily Value
Calories20
Total Carbohydrate3 g<1%
   Dietary Fiber1 g4%
Sodium25 mg1%
L-Glutamine3000 mg*
Proprietary Blend
Larch Arabinogalatan Bark Powder (Larix larcina), Marshmallow Root Powder (Althaea officinalis), Deglycyrrhizinated Licorice Root Powder (Glycyrrhiza glabra), Slippery Elm Bark Powder (Ulmus rubra), Aloe vera Inner Leaf Powder (Aloe barbadensis)
2750 mg*
*Daily value not established.
Other Ingredients: Natural flavor, citric acid, sea salt, fruit & vegetable powder (color), stevia leaf extract.
Warnings

Consult your physician before use.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
View printable version Print Page

Diverticulosis vs. Diverticulitis: What’s the Difference? A Dietitian Explains.

[vc_row][vc_column][vc_column_text]Due to being similar sounding, it’s common to confuse the terms diverticulitis, diverticulosis and diverticular disease. Though they only vary by four letters, these terms differ a lot, and it is common for people to receive outdated nutrition advice about them. Let’s set the record straight and dish out nutrition need-to-knows.

Woman Sitting at Table with Laptop Eating Cereal to Represent Concept of Diverticulosis vs Diverticulitis

Diverticulosis vs diverticulitis (plus, diverticular disease)

These three different terms can be thought of as three different phases. According to the National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK), diverticulosis is common and occurs when small pouches form in the colon wall, where stool is formed. Up to 95% of people may never develop problems or symptoms from these. If a person has these pouches but has mild to no symptoms, they are in the diverticulosis phase. However, if one of those pouches becomes inflamed, it is now called diverticulitis. This phase is painful and often happens quickly. It can lead to serious problems and infection. People often have many symptoms during this phase and need medical help. If a person gets symptoms or flare-ups, it is called diverticular disease.

What to eat with diverticulosis

Whether a person is in the diverticulitis (active flare-up) or diverticulosis phase (no symptoms), will determine the nutrition advice, which differs. Nutrition for diverticulosis centers around prevention and a balanced diet. According to NIDDK and the American Gastroenterological Association (AGA), diets low in fiber and high in added sugar and red meat may increase the risk of diverticular disease. It may help to eat to prevent constipation and a less processed, more anti-inflammatory or vegetarian diet. Thus, aim for plenty of fluids, whole grains, fruits and vegetables. Vary protein intake by choosing plant-based proteins such as beans, nuts, seeds and tofu more often in place of meat. When animal proteins are eaten, aim for lean white meats (chicken and turkey) and seafood when possible. The tips in this phase apply to most people recently healed from diverticulitis and those with no symptoms or history of flare-ups.

Sample Meal Plan for Diverticulosis

Breakfast 

Oatmeal, low-fat milk, berries, walnuts, 1-2 tsp. sweetener of choice

Lunch

Quinoa, chickpeas, peppers, cucumber, feta cheese, lemon juice/olive oil herbs for flavor

Dinner

Whole wheat pasta, shrimp, marinara sauce, spinach

Snacks

Greek yogurt, fruit, nuts

What to eat with diverticulitis

The nutrition advice for diverticulitis is opposite. During this phase, the colon is sensitive and not working well. Food should be gentle on the colon and easy to digest to lessen symptoms and allow it to heal. What to eat for diverticulitis depends on the severity of the flare. A person’s diet could vary from any one of these stages and should be guided by a health expert:
  • Total bowel rest: No food or drink at all
  • Clear liquid diet
  • Pureed diet or liquid supplements
  • Low fiber diet: Low fiber, soft foods such as white bread, white rice or pasta, and mashed potatoes without skin. Only fruit and vegetables that are soft, cooked or canned without tough skins or seeds. Proteins should be soft such as eggs, ground meats, tofu and fish. Avoid tough meats, beans, peas, high fiber foods, whole grains, raw vegetables, corn, nuts, seeds and other tough or hard to digest foods.
A registered dietitian can help plan meals and slowly progress to get to the high fiber, diverticulosis nutrition recommendations once healed.

Sample Meal Plan for Diverticulitis

Breakfast

Cream of wheat, white toast, small amount of margarine, scrambled eggs

Lunch

White bread, tuna with mayonnaise, chicken noodle soup, no-pulp juice

Dinner

Tender white meat, white rice, canned green beans, no-pulp juice

Snacks

Low-fiber supplement shake, Saltine crackers, cheese

Diverticulosis vs diverticulitis: Should certain foods be avoided?

Registered dietitians often find people are given out of date advice about diverticulosis. Many people have been told to avoid nuts and seeds, including popcorn, corn, tomatoes, berries or any other foods with small, hard parts that can’t be fully chewed or digested. This is due to the theory that those hard parts will get stuck in the pouches and cause diverticulitis. However, this has been debunked. Research shows no link with these foods and diverticulitis. In fact, these foods are often higher in fiber and nutrients, which may reduce the risk of diverticulitis. However, during a diverticulitis flare, those foods, along with other tough high fiber foods, are not recommended. Once healed, there is no need to avoid for most people. It is important to progress to a high fiber diet. Be sure to talk to a health care provider about your individual needs. A more plant based, low added sugar and minimally processed diet may help prevent diverticular problems and is encouraged. However, dietitians advocate that all types of foods can be enjoyed in a healthy diet, even less nutritious ones. There is no need to avoid any foods unless there is a medical reason to do so. Aim for more wholesome options when able.

In summary

Whether a person has diverticulosis or diverticulitis, a registered dietitian can help tailor recommendations to a person’s unique needs and medical condition, since different people can have different needs. While people often like to think nutrition can cause or prevent anything, this is not necessarily true. The tips about what to eat with diverticulitis and diverticulosis are one factor that can help. Genetics, physical activity, smoking, aging, other medical conditions and some medications are other factors that greatly impact a person’s risk. Schedule an appointment with a Kroger Health Registered Dietitian, our nutrition experts, to discover realistic, personalized, nutrition recommendations. [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_text_separator title="Featured Products" border_width="2"][vc_row_inner equal_height="yes" content_placement="middle" gap="35"][vc_column_inner width="1/3"][vc_single_image image="176624" img_size="full" alignment="center" onclick="custom_link" img_link_target="_blank" css=".vc_custom_1721488881788{padding-right: 7% !important;padding-left: 7% !important;}" link="https://www.vitacost.com/amy-myers-md-leaky-gut-revive-strawberry-lemonade"][/vc_column_inner][vc_column_inner width="1/3"][vc_single_image image="176625" img_size="full" alignment="center" onclick="custom_link" img_link_target="_blank" css=".vc_custom_1721488895388{padding-right: 7% !important;padding-left: 7% !important;}" link="https://www.vitacost.com/nouri-digestive-health-probiotic-and-omega"][/vc_column_inner][vc_column_inner width="1/3"][vc_single_image image="176626" img_size="full" alignment="center" onclick="custom_link" img_link_target="_blank" css=".vc_custom_1721488908729{padding-right: 7% !important;padding-left: 7% !important;}" link="https://www.vitacost.com/solaray-gutshield-pure-powder-unflavored"][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]

Vitacost is not responsible for the content provided in customer ratings and reviews. For more information, visit our Terms of Use.

Sign Up & Save

Get exclusive offers, free shipping events, expert health tips & more by signing up for our promotional emails.

  • Instant Online Service
  • 1-800-381-0759

    Monday-Friday 8am-9pm EST

    Saturday: 9:30am-6pm EST

    Sunday: Closed

USA Today Americas Customer Service Champions 20204
Please enter a valid zip code
FLDC2