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Dastony Black Sesame Tahini -- 8 oz

Dastony Black Sesame Tahini
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Dastony Black Sesame Tahini -- 8 oz

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Dastony Black Sesame Tahini Description

  • Dastony Black Sesame Tahini
  • USDA Certified Organic
  • Raw & Stone Ground
  • Non-GMO

At Dastony great nut butter is the name, and simplicity is the game. Our butters are single-ingredient, meaning the true flavors of the nuts and seeds aren't overshadowed by added salt, sugars, or oils. Our signature low temperature stone grinding process minimizes heat, friction, and oxidation, preserving vital heat-sensitive nutrients. This ancient method also produces the absolute silkiest, most decadent texture imaginable. Highly versatile, our butters are a pantry essential, lending added creaminess, flavor, and nutritional goodness to a variety of recipes.

Free Of
Gluten, GMOs, and peanut.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 2 Tablespoons (28 g)
Servings per Container: About 8
Amount Per Serving% Daily Value
Total Fat16 g21%
   Saturated Fat2 g10%
   Trans Fat0 g
Cholesterol0 mg0%
Total Carbohydrate6 g2%
   Dietary Fiber3 g11%
   Total Sugars0 g
Protein5 g10%
Vitamin D0 mcg0%
Calcium130 mg10%
Iron3 mg15%
Potassium138 mg2%
Other Ingredients: Organic raw unhulled black sesame seeds.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Chickpea Curry Salad

This side dish is completely plant based, oil free and vegan, and it’s full of flavor and nourishment. Best of all, it’s made with mostly pantry ingredients and ready in 10 minutes. With this chickpea salad recipe, there’s officially no excuse for not whipping up a wholesome, filling lunch (or dinner). If you don’t have every ingredient, look for substitutes. Try hummus in place of the curry dressing, or make this a meal for carnivores by adding leftover chicken. Curried Chickpea Salad Recipe in a White Bowl Surrounded by Lemon Halves, Parsley & Carrots |

Chickpea Curry Salad

  • 2 15oz cans chickpeas
  • 2 carrots (chopped)
  • 1/2 cup raisins
  • 1/2 bunch fresh parsley (chopped)

Curry Dressing

  • 1/2 cup tahini
  • 1 Tbsp. curry powder
  • Juice from 1/2 lemon
  • 1/2 tsp. black pepper
  1. In bowl, combine chickpeas, carrots, raisins and parsley.
  2. In separate bowl, mix together all dressing ingredients.
  3. Pour dressing over chickpea mixture and stir.
  4. Serve chilled.
  • Substitute the dressing with your favorite hummus.
  • Have leftover cooked chicken? Chop it up and stir it into the salad.
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