Delallo Garlic Fine Chopped in Pure Olive Oil Description
If you need garlic conveniently chopped and ready to use, you'll enjoy our fine chopped garlic in oil. Our prepared garlic is all-natural, and it cuts minutes off meal preparation. Packed in oil for easy use in pasta sauces, marinades or spread on rustic bread as an appetizer.
Directions
1/2 Teaspoon = 1 Clove of Garlic
Refrigerate after opening.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1/4 oz (7 g)
Servings per Container: 24
| Amount Per Serving | % Daily Value |
|
Calories | 15 | |
|
Fat Calories | 10 | |
|
Total Fat | 1.5 g | 2% |
|
Saturated Fat | 0 g | 0% |
|
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 0 mg | 0% |
|
Total Carbohydrate Less than | 1 g | 0% |
|
Fiber | 0 g | 0% |
|
Sugars | 0 g | |
|
Protein | 0 g | |
|
Vitamin A | | 0% |
|
Vitamin C | | 0% |
|
Calcium | | 0% |
|
Iron | | 0% |
|
Other Ingredients: Dehydrated garlic, olive oil, water, vinegar, citric acid.
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Apple Walnut Quinoa Salad
This harvest-inspired dish with spinach, apples, walnuts and goat cheese is nutrient dense and vibrant – perfect as a meal or side. Quinoa adds an extra filling and healthy punch. Finish the salad with a mouthwatering dressing whisked together with olive oil, lemon, apple cider vinegar and mustard, and all the flavors seem to pop. We can’t think of a more scrumptious and energizing lunch.
Apple Walnut Quinoa Salad
Salad
- 5 cups fresh spinach (chopped)
- 2 cups cooked quinoa
- 1 whole apple (sliced thin)
- 1/3 cup dried cranberries
- 1/3 cup crumbled goat cheese (or feta cheese)
- 1/2 cup walnuts (roughly chopped)
Dressing
- 1/3 cup olive oil
- 1 Tbsp. lemon juice
- 2 Tbsp. apple cider vinegar
- 2 tsp. Dijon mustard
- 1 tsp. minced garlic
- Salt (to taste)
- Black pepper (to taste)
- In large bowl, combine all salad ingredients.
- In small bowl, mix together all dressing ingredients.
- Pour dressing over salad, toss and serve.
Note: Add 4 oz. of grilled chicken to each serving for more protein.
Get the healthy ingredients you’ll need!