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Livlo Granolo Keto Granola Cinnamon Almond Pecan -- 11 oz


Livlo Granolo Keto Granola Cinnamon Almond Pecan
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Livlo Granolo Keto Granola Cinnamon Almond Pecan -- 11 oz

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Livlo Granolo Keto Granola Cinnamon Almond Pecan Description

  • Full on Flavor, Low on Carbs
  • 1g Net Carbs, 4g Fiber, 5g Protein
  • Grain Free
  • Gluten Free & Non-GMO
  • Keto

Low Carb & Keto Friendly: Following a ketogenic or low-carb diet shouldn't be so hard. Whether you're on a diabetes, keto, paleo, LCHF, or Atkins diet, this low carb nut granola is the perfect treat to satisfy your crunchy carb cravings.

No Gluten, No Grains, No Guilt: With just 1g Net Carbs and Zero Sugar Added, you can go nuts with this low carb snack. Crunch with confidence knowing that you’re not just avoiding extra carbs and fillers, you’re actually nourishing your body with premium nuts, seeds, and spices.

Why You'll Love It: Simply put, we don’t skimp. This is not a typical oats and sugar granola you’ll find lining grocery aisles. Our Keto Granola is choc full of REAL ingredients: almonds, pecans, seeds, crunchy coconut chips, and mouth watering flavor.

Free Of
Gluten, grain, GMOs, soy, dairy, egg, wheat, peanuts, added sugars and preservatives.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1/3 Cup (34.5 g)
Servings per Container: 9
Amount Per Serving% Daily Value
Calories180
Total Fat17 g22%
   Saturated Fat6 g30%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium20 mg1%
Total Carbohydrate10 g4%
   Dietary Fiber4 g14%
   Total Sugars less than1 g
     Includes 0g Added Sugars0%
   Erythritol5 g
Protein5 g
Vitamin D0 mcg0%
Calcium40 mg2%
Iron1.3 mg8%
Potassium170 mg4%
Vitamin E3.8 mg25%
Magnesium80 mg20%
Zinc1.2 mg10%
Other Ingredients: Keto nut mix (almonds, pumpkin seeds, sunflower seeds, pecans, coconut), keto sweetener (erythritol, monk fruit extract), coconut oil, soluble fiber, cinnamon, fine sea salt.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Shirataki Rice Berry Breakfast Pudding

[vc_row][vc_column][vc_column_text]Shirataki noodles have been popular with the carb-conscious crowd for years, but have you heard of shirataki rice? Easy to make and low in calories and carbs, this rice made from the konjac plant is also blissfully gluten free. Make a batch of this fruity, sweet and creamy shirataki rice breakfast pudding and you’ll never have a boring breakfast again. The mixture incorporates coconut milk for a swoon-worthy consistency that can be flavored with any fresh berries you’d like. Make a big batch, divide into portions and enjoy it throughout the week. It makes for a great snack or dessert, too! Shirataki Rice Breakfast Pudding

Shirataki Rice Berry Breakfast Pudding

  • 1/2 cup puréed raspberries or strawberries
  • 1 Tbsp. black chia seeds
  • 1 cup coconut milk
  • 2 drops liquid stevia
  • 1 pkg. Miracle Rice

Optional

  • Low-carb granola
  • Whole raspberries or strawberries
  1. Prepare rice according to instructions on package.
  2. In mason jar, glass or small bowl, add puréed berries, chia seeds, coconut milk, stevia and 1/2 cup rice; Mix together.
  3. Chill in refrigerator 20 minutes or overnight, garnish with berries and granola, if desired.
  • Recipe created for Miracle Noodle by Mougeh Tala-Ahmari AKA @fitfoods on Instagram.
  • Get these healthy products and more at Vitacost!

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