Simple Truth Organic Gluten Free Chickpea Penne Pasta Description
Organically Grown • No Preservatives
10 g Fiber Per Serving
10 g Plant Based Protein Per Serving
Vegan • Gluten Free
We're Passionate About Our Pasta!
Q: What makes our Simple Truth Organic® Gluten Free Chickpea Penne Pasta simply perfect?
A: Made exclusively from chickpea flour, this pasta is high in fiber, contains 10 grams of protein per serving and has a firm, al dente texture that makes it a great alternative to traditional wheat varieties.
Bring 12 cups of water (per 8 oz box of pasta) to a rapid boil. Add salt according to your taste.
Add pasta to the boiling water, reduce heat and maintain a slow boil for about 6 to 8 minutes.
Cook uncovered to desired firmness, stirring occasionally. For optimal texture, do not overcook.
Drain and rinse with water.
Serve with your favorite sauce. Refrigerate any leftovers.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
|Amount Per Serving||% Daily Value|
|Total Fat||3.5 g||5%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||34 g||12%|
|Dietary Fiber||10 g||36%|
|Total Sugars||6 g|
|Includes 0g Added Sugars||0%|
|Vitamin D||0 mcg||0%|