Kind Sliced Almonds Description
- Specialty Nuts
- 6g Protein per Serving
- No Genetically Engineered Ingredients
- Kosher
Free Of
GMOs.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1/3 Cup (30 g)
Servings per Container: About 6
| Amount Per Serving | % Daily Value |
|
Calories | 150 | |
|
Total Fat | 15 g | 19% |
|
Saturated Fat | 1 g | 5% |
|
Polyunsaturated Fat | 3.5 g | |
|
Monounsaturated Fat | 9 g | |
|
Sodium | 0 mg | 0% |
|
Total Carbohydrate | 6 g | 2% |
|
Dietary Fiber | 4 g | 14% |
|
Sugar | 1 g | |
|
Protein | 6 g | |
|
Calcium | 81 mg | 6% |
|
Iron | 1 mg | 6% |
|
Other Ingredients: Almonds.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Vegan Cream Cheese & Fruit Tortilla Wrap
Whip up a healthy fruit wrap for a sweet breakfast, lunch or snack. Vegan cream cheese made from almonds packs a plant-based protein punch while varied fruits burst with nutrition. Get the kids involved and they can layer theirs any way they like for a unique culinary creation. Roll ‘em up, fold ‘em or eat ‘em like a pizza!
Vegan Cream Cheese & Fruit Tortilla Wrap
Almond Cream Cheese
- 2 cups almonds (skinned and soaked for 8 hours)
- 1/4 tsp. dried oregano
- 1/2 tsp. dried thyme
- 1/2 cup water (plus 2 tablespoons)
- 1/2 tsp. dried basil
- 1/4 tsp. Redmond Onion Salt
- 1/4 tsp. garlic salt
- 5 tsp. lemon juice
Wrap
- 1 tortilla wrap
- 2 Tbsp. SunButter Sunflower Butter
- 2 Tbsp. sliced almonds
- 1/3 banana (sliced)
- 2 strawberries (sliced)
- ¼ cup blueberries
- In blender, combine all ingredients for cream cheese and process until completely smooth.
- On plate, lay tortilla. On one quarter, spread sunflower butter and top with blueberries.
- On opposite quarter, spread almond cream cheese and top with almond slices.
- Arrange bananas on third quarter.
- Arrange strawberries on last quarter.
- To eat, slice each section separately or leave whole and fold or roll.
Add the ingredients to your cart and place your order!
