Nairn's Organic Oat Crackers Description
- USDA Organic
- Baked in Scotland Since 1896
- Plant-Based • No Added Sugar
- Whole Grain Oats
- Non-GMO Project Verified
We believe the simple, natural goodness of oats is for everyone to enjoy.
At Nairn's we care passionately about the environment. That's why Nairn's Organic Oat Crackers not only taste good, they are also full of natural goodness.
The oats baked in this product are grown organically - without the use of inorganic pesticides or insecticides. This allows the oats to thrive naturally and also helps encourage soil fertility.
Even our cartons come from sustainable forests, so you can enjoy our Organic Oat Crackers knowing that they are good for you and good for the environment.
Artificial colors, flavors, or preservatives, animal products, GMO, wheat.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 2 Crackers (21 g)
Servings per Container: 12
|Amount Per Serving||% Daily Value|
|Total Fat||3.5 g||4%|
| Saturated Fat||1 g||5%|
| Trans Fat||1 g||4%|
|Total Carbohydrate||14 g||5%|
| Dietary Fiber||2 g||7%|
| Total Sugars||0 g|
| Includes Added Sugars||0 g||0%|
|Vitamin D||0 mcg||0%|
*Daily value not established.
Other Ingredients: Organic whole grain oats (84%), organic sunflower oil, organic palm oil, organic oat bran (3%), sea salt, raising agent, sodium bicarbonate.
Contains: gluten. May contain traces of milk, tree nuts and peanuts.
Store in a cool. dry place.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer
Spicy Herb Cashew "Cheese" Spread
Spread your snacking wings… away from conventional, cheese-based spreads and dips. For a better-for-you munching experience, spread this vegan cashew "cheese" on baked chips or organic crackers. Planning a party? Serve this six-ingredient recipe as a delightful appetizer to get your guests flying to the snack table.
2 cups cashews, soaked overnight and drained
2 Tbsp. nutritional yeast
2 tsp. dill
1 tsp. chili powder
Freshly ground black pepper, to taste
Pinch sea salt
- In high-speed blender, mix ingredients into a cream-cheese-like consistency.
- Scoop into a small ramekin dish and top with dill and pepper.
- Alternatively, you can shape mixture into ball and roll into dill to make cheese ball.