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Purely Elizabeth Ancient Grain Pancake Mix -- 10 oz

Purely Elizabeth Ancient Grain Pancake Mix
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Purely Elizabeth Ancient Grain Pancake Mix -- 10 oz

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Purely Elizabeth Ancient Grain Pancake Mix Description

  • Certified Gluten-Free + Non-Gmo
  • 7 Grams Of Protein + 5 Grams Of Fiber
  • 0g Added Sugar + Vegan-Friendly Cooking Option
  • Made With 5 Grains + Seeds For A One-Of-A-Kind Texture

Our new Ancient Grain Gluten-Free Pancake Waffle Mix is packed with ancient grains and seeds like organic teff flour, organic chia seeds, and organic hemp seeds for that added nutritional value.


Made with a blend of nutrient-rich superfoods and alternative gluten-free flours, our Ancient Grain Pancake & Waffle mix delivers a heartier meal with mouthwatering flavors!



  1. Gently whisk together egg, oil, and water together.
  2. Fold in mix until combined. (Don't over-mix - lumps are okay!) 3. Cook over medium-high heat on a preheated, greased skillet for about 3 minutes per side or until lightly browned.

Waffles: Follow pancake instructions for batter, but double the water. Cook according to waffle iron instructions.


Make it Vegan: Replace 1 egg with 1/3 cup mashed ripe bananas.

Free Of
GMOs, gluten, added sugar,

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1/2 Cup About 3 Pancakes (62 g)
Servings per Container: About 5
Amount Per Serving% Daily Value
Total Fat21 g27%
   Saturated Fat7 g35%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium500 mg22%
Total Carbohydrate26 g9%
   Dietary Fiber5 g18%
   Total Sugars2 g
     Includes 0g Added Sugars0%
Protein7 g
Vitamin D0 mcg0%
Calcium152 mg10%
Iron2 mg10%
Potassium99 mg2%
Other Ingredients: Almond flour, arrowroot flour, organic coconut milk powder (organic coconut milk, organic tapioca maltodextrin, organic gum acacia), organic teff flour, organic buckwheat flour, organic chia seeds, organic tigernut flour, organic hemp seeds, organic flax seeds, leavening (baking soda, monocalcium phosphate monohydrate), sea salt, cinnamon.

Made in a facility that also processes soy, milk, eggs, peanuts and other tree nuts.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Homemade Elevated Applesauce

This isn’t your baby’s applesauce. In this recipe, a grown-up glow-up elevates the traditional nutritional powerhouse to brunch-worthy. Here it’s left textural, with hints of lemon and vanilla – and don’t skip the cinnamon (because cinnamon will forever be apple’s best friend). Galas, which are mildly sweet and crisp, were used in this recipe, but the sweetness depends on the type of apples used. For sweeter sauce, choose Golden Delicious, Fuji or Honeycrisp. Also, a pinch of your preferred sweetener is totally acceptable! Top granola, oatmeal or ice cream, or serve it with homemade pancakes or crêpes for a special treat. Chunky Applesauce in White Dish Next to Apples and Cinnamon on Marble Counter |

Homemade Elevated Applesauce

  • 3 cups peeled/diced apple (4 medium apples)
  • 1-½ tsp. cinnamon
  • 2 Tbsp. lemon juice
  • 1 tsp. lemon zest (optional)
  • 1 tsp. vanilla
  • 2 Tbsp. water
  1. In medium saucepan, bring all ingredients to boil. Stir, cover and simmer for 25-30 minutes.
  2. Serve warm or chilled.

Pick the ingredients you need to get started!

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