Planning a dinner party or holiday gathering? Complement the main entrée with a spread of healthy side dishes. Here are 23 side dish recipes for potato lovers, casserole fans, salad enthusiasts and more.
Most holiday menus include some form of potatoes. Spruce up your spread with one (or more!) of the following sides.
Stuffings & casseroles
One-pan sides, such as stuffings and casseroles, mean easy prep and easy cleanup. Here are a few recipes that require minimal effort and maximum flavor.
Fruits & veggies
Opt for in-season produce, such as cranberries, squash and carrots, when creating your side dish menu. These colorful sides will certainly pair well with any main course.
12. Superfood Cranberry Sauce
13. Cinnamon Roasted Butternut Squash
14. Roasted Brussels Sprouts & Pomegranate Salad
15. Easy Roasted Caramelized Carrots
16. Stuffed Artichokes
17. Roasted Broccoli & Almonds with Balsamic Reduction
Most of us can agree that rice is nice and grains are great. This season, give wild rice, chickpea “rice” and rice-stuffed mushrooms a try!
Freshen up your menu with a nutritious fusion of greens, lightly cooked vegetables and healthy homemade dressings.