ChocZero Dark Chocolate Chips Description
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Sugar Free
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Artisan Keto Baking
Our sugar free dark chocolate chips use the same high quality ingredients we've become renowned for.
Each decadent morsel is its own cocoa-rich bite-sized island of taste and texture. Whether they're snacked on directly out of the bag, melted onto berries, or baked into keto cookies, one thing is for sure: these baking chips will make your taste buds happy!
Free Of
Sugar, sugar alcohol, soy, GMO, gluten, dairy, animal products.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 60 Pieces (14 g)
Servings per Container: 14
| Amount Per Serving | % Daily Value |
|
Calories | 60 | |
|
Total Fat | 5 g | 6% |
|
Saturated Fat | 3 g | 15% |
|
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 15 mg | 1% |
|
Total Carbohydrate | 8 g | 3% |
|
Dietary Fiber | 7 g | 25% |
|
Total Sugars | 0 g | |
|
Includes Added Sugars | 0 g | 0% |
|
Protein | 0 g | |
|
Vitamin D | 0 mcg | 0% |
|
Calcium | 4 mg | 0% |
|
Iron | 1 mg | 6% |
|
Potassium | 43 mg | 0% |
|
Other Ingredients: Dark chocolate (unsweetened chocolate, cocoa butter), soluble corn fiber (Non-GMO Resistant Dextrin), sunflower lecithin, monk fruit extract, madagascar bourbon vanilla beans.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Gluten-Free Chocolate Protein Donuts
If you assume a chocolatey donut is not a well-rounded way to start the day, you’d be “O” so wrong! This recipe reinvents the wheel. Simply mixed with eggs, almond flour and
Ancient Nutrition Chocolate Multi Collagen Protein Powder, these fudgy grab-and-gos pack 12 grams of protein and 14 grams of performance fats to get your day rolling. Make ‘em in 30 minutes!
Gluten-Free Chocolate Protein Donuts
Donuts
- 2 eggs
- 3 scoops Ancient Nutrition Multi Collagen Protein Chocolate (about ½ cup)
- 1 cup almond flour
- 1 Tbsp. coconut flour
- 1 tsp. baking powder
- 1 tsp. vanilla extract
Frosting
- ¼ cup vanilla Greek yogurt
- 2 Tbsp. almond milk (or nut milk of choice)
- ¼ cup sugar-free dark chocolate chips
- Preheat oven to 350 degrees F. Grease silicone donut pan.
- In large bowl, whisk eggs. Stir in remaining donut ingredients.
- Fill piping bag with batter.
- Squeeze batter into donut pan, filling to ¾ full.
- Bake 12–15 minutes, until toothpick inserted in center comes out mostly clean. Let cool completely.
- In small saucepan over low heat, melt together frosting ingredients. Remove from heat.
- Dip donuts into frosting.
Add the ingredients to your cart and get rollin’!
