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Mediterranean Organic Pitted Kalamata Olives Sunkissed Mediterranean -- 8.4 oz

Mediterranean Organic Pitted Kalamata Olives Sunkissed Mediterranean
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Mediterranean Organic Pitted Kalamata Olives Sunkissed Mediterranean -- 8.4 oz

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Mediterranean Organic Pitted Kalamata Olives Sunkissed Mediterranean Description

  • Non-GMO Product Verified
  • USDA Organic

Mediterranean Organic Pitted Kalamata Olives from centuries old family farms in Greece. They are tree-ripened to a deep purple-black color and marinated in red wine vinegary for full flavor. Perfect for salads, pastas, pizza, or an antipasti platter. So good, it's like having the olive tree in your own backyard.


Refrigerate after opening. Consume within 14 days
Free Of
GMO ingredients.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 5 Pieces (15 g)
Servings per Container: About 9
Amount Per Serving% Daily Value
Calories from Fat35
Total Fat4 g6%
   Saturated Fat0 g
   Trans Fat0 g
Cholesterol0 mg0%
Sodium220 mg9%
Carbohydrates1 g0%
   Fiber0 g0%
   Sugars0 g
Protein0 g
Vitamin A0%
Vitamin C0%
Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.
Other Ingredients: Organic pitted kalamata olives, water, sea salt, organic red vinegar.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Puttanesca Pasta Salad

For a quick, healthy, vegan dish, look no further than this simple yet delicious recipe. Pasta, olives, tomatoes, capers and fresh herbs come together, drizzled in biodynamic olive oil and balsamic vinegar, for a nutritious, flavorful Puttanesca salad that’s perfect for lunch, dinner or as a side. Elevating this dish to a higher standard of quality are the regeneratively grown ingredients from Solspring® – a food brand that offers USDA Organic as well as the largest variety of Demeter Certified Biodynamic® foods in the U.S. Known as the original regenerative agriculture – what organic is actually based on – the biodynamic approach helps restore degraded soils with holistic, climate-beneficial practices. Rather than focus on individual crops, biodynamics considers the prosperity of the whole farm, treating it as a single living, breathing organism – an ecosystem where every species, both plant and animal, has purpose. This all-encompassing approach integrates livestock to nurture the soil, employs plant diversity and crop rotation to prevent soil depletion, utilizes low-till practices to reduce soil erosion and improve water quality, and completely avoids synthetic pesticides, herbicides, fertilizers, hormones and GMOs. The result? Greater biodiversity, healthier people, a stronger planet and exceptional ingredients the way nature intended. Puttanesca Pasta Salad

Puttanesca Pasta Salad

  • 16 oz. Solspring® Biodynamic Organic Penne with Turmeric
  • 2 pints mixed cherry tomatoes (chopped)
  • 1 cup Solspring® Biodynamic Organic Kalamata Olives (roughly chopped)
  • 1 jar 3.5 oz. capers in brine (drained)
  • 3 Tbsp. Solspring® Biodynamic Organic Extra Virgin Olive Oil
  • 1 Tbsp. Solspring® Biodynamic Balsamic Vinegar
  • 1 clove garlic (finely minced)
  • ½ Tbsp. dried oregano
  • ½ tsp. dried chili flakes

Garnishes: flat-leaf parsley, basil and olive oil

  1. Cook half package of pasta according to package directions.
  2. In large bowl, combine pasta, tomatoes, olives and capers.
  3. In small bowl, combine oil, vinegar, garlic, oregano and chili flakes; pour over pasta and fold to incorporate.
  4. Garnish with parsley, basil and oil. Season to taste.

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