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Dave's Gourmet Organic Pasta Sauce Roasted Garlic & Sweet Basil -- 25.5 oz


Dave's Gourmet Organic Pasta Sauce Roasted Garlic & Sweet Basil
  • Our price: $9.19


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Dave's Gourmet Organic Pasta Sauce Roasted Garlic & Sweet Basil -- 25.5 oz

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Dave's Gourmet Organic Pasta Sauce Roasted Garlic & Sweet Basil Description

  • Organic, Non-GMO, Vegan

Our sauce is made with aromatic sweet basil and organic garlic that has been fire roasted to bring out its sugars. We combine these primary flavors with ripe tomatoes and a delicious combination of onions, carrots and olive oil. Our sauce is like an organic summer garden. It will always burst with flavor and will always be the best.

  • Gluten Free
  • Non-GMO
  • Made in USA
  • Excellent Source of Vitamin A & C

Free Of
Gluten

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Supplement Facts
Serving Size: 1/2 Cup (125 g)
Servings per Container: 6
Amount Per Serving% Daily Value
Calories50
Total Fat2 g7%
  Saturated Fat0.5 g3%
  Trans Fat0 g*
Cholesterol0 mg0%
Sodium310 mg14%
Total Carbohydrate8 g3%
  Dietary Fiber 1-2gg4%
   Total Sugars6 g
Includes 1g Added Sugars
Protein 1-2g*
Vitamin D0 mcg0%
Calcium8%
Iron2%
Potassium290 mg6%
*Daily value not established.
Other Ingredients: Organic tomatoes, organic onions, organic carrots, water, organic tomato paste, organic extra virgin olive oil, organic cane sugar, sea salt, organic roasted garlic organic garlic, organic sweet basil, and organic spices.
Warnings

Refrigerate after opening.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Spooky Black Bean Spaghetti & Meatballs

[vc_row][vc_column][vc_column_text]Slither and slide up to the table, boos and ghouls, for a spook-tacular spin on spaghetti and meatballs. This classic recipe is super simple, but with a deliciously devilish twist. Black soybean flour spaghetti adds an eerie touch along with an extra-playful punch of protein. Top it with homemade meatballs and marinara to conjure up a Halloween-themed dish that's equal parts delightful and spine chilling. Spooky-Looking Black Bean Spaghetti and Meatballs with Shredded Mozzarella Cheese in Black Bowl on Slate Countertop

Spooky Black Bean Spaghetti & Meatballs

  • 1 lb. ground beef
  • 1 Tbsp. ground flaxseed (+ 2 Tbsp. water, or 1 whole egg)
  • 1 tsp. pink salt
  • ¼ tsp. black pepper
  • ½ tsp. dried oregano
  • ¼ tsp. garlic powder
  • 1 jar (32 oz.) marinara sauce
  • 8 oz. black bean spaghetti
  • ½ cup shredded mozzarella
  1. Preheat oven to 350 degrees F. Line baking sheet with parchment paper.
  2. In medium bowl, mix together ground beef with flax egg and spices until fully incorporated.
  3. Roll mixture into 12 meatballs using about 3 tablespoons per meatball. Arrange meatballs on baking sheet.
  4. Bake 20-25 minutes until meatballs are cooked through and slightly browned.
  5. In medium pot, heat marinara sauce with cooked meatballs.
  6. In large pot, cook black bean spaghetti according to package directions.
  7. Plate pasta, spoon over sauce with meatballs and top with shredded mozzarella.

Add the ingredients to your cart and make a spooky plate!

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