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Eden Foods Organic Pizza Pasta Sauce Heirloom Variety -- 15 fl oz


Eden Foods Organic Pizza Pasta Sauce Heirloom Variety
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Eden Foods Organic Pizza Pasta Sauce Heirloom Variety -- 15 fl oz

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Eden Foods Organic Pizza Pasta Sauce Heirloom Variety Description

  • Heirloom Variety
  • Thick, Spreadable Sauce
  • Organic Extra Virgin Olive Oil
  • Family Farm Grown
  • Pure & Purifying
  • BPA Free Lining
  • Kosher

5th generation family farm heirloom Roma and Napoli tomatoes, with extra virgin olive oil and all organic herbs and spices. Superior flavor.

Free Of
BPA lining.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1/4 Cup (60 g)
Servings per Container: About 7
Amount Per Serving% Daily Value
Calories25
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium150 mg7%
Total Carbohydrate5 g2%
   Dietary Fiber less than1 g3%
   Total Sugars2 g
     Includes 0g Added Sugars0%
Protein1 g2%
Vitamin D0 mcg0%
Calcium0 mg0%
Iron0.5 mg2%
Potassium57 mg2%
Other Ingredients: *Tomato puree (water, *tomato paste), *tomatoes, sea salt, *dried onion, *olive oil, *dried garlic, *basil, *oregano, *black pepper, *thyme.
*Organically Grown.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Zucchini Pizza Bites

Craving pizza but don’t want to feel weighed down by the excess carbs? Skip the bread-based crust and use wholesome veggies as your base instead. Zucchini rounds serve as the perfect foundation for the cheesy goodness that sits on top, and it adds some greens to the meal. It’s a win-win kind of dish.

Close Up Of Mini Zucchini Pepperoni Pizza Bites | Vitacost Blog

Ingredients
2 zucchinis
2/3 cup mozzarella cheese, shredded
2 oz. mini pepperoni rounds

Sauce
4 oz. tomato paste
4 oz. tomato sauce
1 tsp. salt
1 tsp. dried oregano
1/2 tsp. garlic powder
1/2 tsp. black pepper

Directions

  1. Preheat oven to 375° F.
  2. In bowl, combine sauce ingredients.
  3. Slice zucchini into 1/4 inch rounds and arrange on baking sheet.
  4. Spoon sauce in layer onto each round, then top evenly with mozzarella and pepperoni.
  5. Bake 12-15 minutes, until cheese is melted and zucchini is softened.
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