Honey Gardens Apitherapy™ Raw Honey Description
Apitherapy (the use of honeybee products to promote health) has been practiced for centuries. Our apitherapy raw honey contains healthful naturally-occurring vitamins, minerals, antioxidants, amino acids and enzymes. This honey has never been heated or filtered and thus retains beneficial traces of pollen, propolis and beeswax which the flowers and bees provided. Support your good health with Honey Gardens Apitherapy Raw Honey.
This raw honey is the culmination of an incredible amount of work by honeybees. The color and flavor may vary depending on which flowers the bees are gathering nectar from Raw honey naturally crystallizes over time.
To soften, place jar in warm water or near a stove. Do not microwave.
Fillers and preservatives
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 1 Tbsp.
Servings per Container: 21
|Amount Per Serving||% Daily Value|
|Total Fat||0 g||0%|
|Total Carbohydrate||17 g||6%|
| Sugars||16 g||*|
*Daily value not established.
Other Ingredients: Raw Honey
Do not give to children under the age of 1 year old.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer
Golden Honey Cornbread
Cornbread originated in the American south and has since sashayed its sweet way into every home in the land. It’s a quickly made bread that’s actually similar to cake – and that’s OK with us! But wouldn’t it be nice to make it a bit more wholesome? This honey cornbread is dairy free, egg free and leaves out processed white sugar, making it a better-for-you (and dare we say more delicious?) side dish on the dinner table. Its golden goodness is satisfying crumbled into chili
, served at a summer picnic or accompanying iced tea
or hot tea
Golden Honey Cornbread
- 1-½ cups medium ground cornmeal
- ½ cup corn flour
- 2 tsp. baking soda
- ½ tsp. Himalayan pink salt
- ½ cup honey
- 1 Tbsp. egg replacer
- 2 Tbsp. water
- ½ cup non-dairy milk
- ½ cup coconut oil (melted)
- Preheat oven to 400 degrees F.
- In medium bowl, stir together dry ingredients.
- Whisk in remaining ingredients.
- Pour mixture into 9-inch round baking pan or cast iron skillet.
- Bake for 20 minutes until golden on top.
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