Annie Chun's Organic Udon Noodles Description
Fully-Cooked Vegan Noodles
Gourmet foods made simple and better for you
At Annie Chun's, we make delicious, easy-to-prepare, Asian-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors, and textures.
Annie Chun's Organic Udon Noodles
Our Organic Japanese-Style Udon Noodles are delicious and easy to prepare. Already fully cooked, just give these noodles a quick warm-up and they are ready to go. Use them to make Asian stir fry, noodle soup or cold noodle salad and you will have an irresistible meal ready in minutes.
Stir-Fry: Add vegetable oil in a heated pan and stir with onion, carrot, cabbage and green beans. Add organic udon noodle & sauce and stir for 3 minutes.
Soup: Add noodles on boiling soup/miso, chicken or vegetable broth for 2 minutes, then simply add vegetables.
Microwave: Heat on high for 2 minutes, add your favorite Annie Chun's sauce on top of the noodle and serve with sliced meat or vegetable.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
|Amount Per Serving||% Daily Value|
|Total Fat||0 g||0%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||56 g||20%|
|Dietary Fiber||4 g||14%|
|Total Sugars||1 g|
|Includes Added Sugars||0 g||0%|
|Vitamin D||0 mcg||0%|