Rummo Pasta Lenta Lavorazione Spaghetti No. 3 Description
Lenta Lavorazione Crafted Slowly For Excellence
Enriched Macaroni Product
Bronze-Cut Enhances Flavor Absorbs More Sauce
See and taste the difference! External certification of cooking performance ensures our pasta is always al dente, never limp, never mushy, never gooey, never sticks together!
Restaraunt quality pasta, Cooking time is 10 minutes. After cooking, the pasta ridges stay visible, the pasta retains its shape, and no starch is released into the water.
Made in Italy, highest quality durum wheat semolina providing 8 grams of protein per serving. Enriched with Iron, Potassium, Thiamin, Riboflavin, Niacin, and Folate.
Trademark slow processing method, Metodo Lenta Lavorazione, uses a bronze die to shape the pasta and create a rough surface for best “sauce grip”.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
|Amount Per Serving||% Daily Value|
|Total Fat||1 g||1%|
|Total Carbohydrate||41 g||15%|
|Dietary Fiber||2 g||7%|
|Folate||220 mcg DFE||60%|