Mantova Penne Rigate Traditional Bronze Cut Description
100% Durum Wheat Semolina
100% Natural- No Preservatives or Chemicals
Authentic Italian Tradition
Through the generations, the Mantova family has become recognized as premier testers and tasters, curating only the finest pasta to bear the family name. Our Mantova Bronze Cut Penne Rigate Pasta is made from durum wheat flour, harvested and processed from the sunny, fertile soil of Apulia in Southern Italy—a region renowned for producing nutrient rich, flavorful grains. Our durum wheat pasta is properly prepared and dried, which creates a consistent golden color that turns lighter when cooked. Durum wheat has a higher content of protein than whole wheat. The result is rich texture, beautiful flavor, and a satisfied appetite. Easily whip up a fresh, healthy, authentic Italian meal that the whole family will love.
Cook Time: 10 Minutes.
Add pasta to a large pan of lightly salted boiling water
Return to boil and cook for duration indicated on package, according to taste
Drain and serve with your choice of sauce
|Amount Per Serving||% Daily Value|
|Total Fat||1 g||1%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||39 g||14%|
|Dietary Fiber||2 g||7%|
|Total Sugars||2 g|
|Includes 0g Added Sugars||0%|
|Vitamin D||0 mg||0%|
Contains: Wheat. May contain traces of soy.