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Mantova Organic Pomegranate Balsamic Vinegar of Modena -- 8.5 fl oz

Mantova Organic Pomegranate Balsamic Vinegar of Modena
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Mantova Organic Pomegranate Balsamic Vinegar of Modena -- 8.5 fl oz

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Mantova Organic Pomegranate Balsamic Vinegar of Modena Description

  • Pomegranate Organic Balsamic Condiment
  • Made with Organic Balsamic Vinegar of Modena
  • Fabulous on Salads, on Fresh Grilled, Broiled or Steamed Vegetables, Meat or Fish Dishes
  • USDA Organic
  • Product of Italy

Mantova Organic Pomegranate Balsamic Vinegar of Modena is produced in Modena, Italy, a region acclaimed worldwide for its balsamic vinegar. Through the generations, the Mantova family has become recognized as premier testers and tasters, curating balsamic vinegars to bear the family name.

Mantova Organic Pomegranate Balsamic Vinegar starts with grape must (pressed whole grapes) and then wine vinegar is added. The mixture is then left to ferment in wood barrels. Mantova Organic Pomegranate Balsamic Vinegar of Modena has a robust, syrup-like consistency and a mellow taste, with a touch of natural pomegranate flavor.

Mantova Organic Pomegranate Balsamic Vinegar of Modena will transform everyday dishes into something special. Try pairing it with Mantova Organic Garlic Extra Virgin Olive Oil for Italian bread dipping and pasta salad.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1 Tbsp. (15 mL)
Servings per Container: 17
Amount Per Serving% Daily Value
Total Fat0 g0%
Cholesterol0 mg0%
Sodium2 mg0%
Total Carbohydrate3 g1%
   Sugar3 g
Protein0 g
Not a significant source of dietary fiber, sugars, vitamin A, vitamin C, calcium and iron.
Other Ingredients: Organic balsamic vinegar of Modena 98.5% (organic wine vinegar, organic concentrated and cooked grape must), pomegranate natural flavor 1.5%. Contains natural occurring sulphites
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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All About Asparagus: Nutrition, Preparation & More

[vc_row][vc_column][vc_column_text]Asparagus, like most vegetables, is full of vitamins and minerals (and tastes delicious!). It is primarily a springtime vegetable harvested here in the U.S. However, it can be enjoyed year-round with help from other countries. There are many health benefits to this edible member of the lily family, besides adding some flavorful crunch to your next dish. An Overhead View of Hands Cutting Asparagus on a Small Cutting Board Surrounded by Bunches of Asparagus, Representing How to Eat Asparagus | One half cup of cooked asparagus provides:
  • Fiber:8 grams per serving
  • Protein:2 grams per serving
  • Sodium: 2 mg
  • Folate: 34% of the RDI for Adults and 22% of the RDI for pregnant women
  • Potassium: 6% of the Potassium RDI for adults
  • Vitamin A: 18% of the RDI for adults
  • Vitamin C: 12% of the RDI for adults
  • Iron: 8% of the DRI for adults

Asparagus Health Benefits

  • Gut Health: The soluble fiber in asparagus promotes gut health, creating an ideal environment for probiotics such as bifidobacterial and lactobacillus.
  • Immune System: Vitamins A and C are essential antioxidants for optimal immune health, and asparagus contains both important nutrients.
  • Promotes a Healthy Pregnancy: Folate is an essential nutrient for fetal growth and development, helping to prevent neural tube defects. A ½-cup of asparagus contains 22% of the RDI for pregnant women.

How to Eat Asparagus

Snap the stems

The first rule of eating asparagus is to snap off the stems, which are too fibrous to eat. Just bend the asparagus towards the bottom until it snaps. It will snap right at the spot where the overly fibrous area ends. This could also be a fun food prep activity for the kids.

Save the stems for soup

After you’ve snapped off the stems, consider incorporating them into soup broths to add flavor. Remember to discard them before you eat the soup. Besides adding flavor to other broths, you can make a soup focused solely on asparagus with delicious asparagus soup!

Green Soup with Asparagus in White Bowl next to Bread Sticks | Vitacost Blog

Great for grilling!

Grilling can give asparagus a smoky flavor, making it a perfect side dish for your next grilling event. Try this grilled asparagus with adobo and almonds, or grill alongside cedar-smoked salmon.

Grilled Asparagus With Abodo & Paprika

Steam it

Steaming is a simple way to brighten asparagus’s color and flavor. Try this keto-friendly steamed asparagus with chopped egg recipe.

Frittata time!

Asparagus is known for its use in frittatas, which can be thought of as a slow-cooked omelet. Try this tasty asparagus, feta and thyme frittata.

Frittata Recipe With Asparagus, Feta & Thyme

Roast it

Roasting vegetables like asparagus brings out even more flavor. Try this roasted cheezy asparagus, made with nutritional yeast.   Baking Pan With a Bunch of Roasted Asparagus on Wood Table #recipe | Remember asparagus can be enjoyed in green, purple and white varieties. Whichever color you choose, remember to snap those ends off and enjoy! For more information on how to incorporate asparagus into your daily meals, consider meeting with a Kroger registered dietitian via Telenutrition.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_text_separator title="Featured Products" border_width="2"][vc_row_inner equal_height="yes" content_placement="middle" gap="35"][vc_column_inner width="1/3"][vc_single_image image="160226" img_size="full" alignment="center" onclick="custom_link" img_link_target="_blank" css=".vc_custom_1653944795940{padding-right: 7% !important;padding-left: 7% !important;}" link=""][/vc_column_inner][vc_column_inner width="1/3"][vc_single_image image="160228" img_size="full" alignment="center" onclick="custom_link" img_link_target="_blank" css=".vc_custom_1653944817284{padding-right: 7% !important;padding-left: 7% !important;}" link=""][/vc_column_inner][vc_column_inner width="1/3"][vc_single_image image="160227" img_size="full" alignment="center" onclick="custom_link" img_link_target="_blank" css=".vc_custom_1653944837524{padding-right: 7% !important;padding-left: 7% !important;}" link=""][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]

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