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Simple Truth® Organic Extra Virgin Olive Oil Cooking Spray -- 5 fl oz


Simple Truth® Organic Extra Virgin Olive Oil Cooking Spray
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Simple Truth® Organic Extra Virgin Olive Oil Cooking Spray -- 5 fl oz

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Simple Truth® Organic Extra Virgin Olive Oil Cooking Spray Description

  • Organically Grown
  • No Preservatives
  • USDA Organic
  • Non GMO
  • Kosher

‡Simple Truth Organic™ products are formulated without genetically modified organisms (GMOs) the USDA's National Organic Program does not permit the use of ingredients made with GMOs in certified organic products.

 

Organic extra virgin olive oil cooking spray has a smoke point of approximately 375°

 


Directions

Shake Well. Hold Can 6-8 Inches From Surface To Be Sprayed, And Spray On A Light Coating.

Store In A Cool, Dry Place

Free Of
Preservatives, GMOs.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1/3 Spray 0.25 g
Servings per Container: 540
Amount Per Serving% Daily Value
Calories
Total Fat0 g0%
Sodium0 mg0%
Total Carbohydrate0 g0%
Total Sugars0 g
     Includes Added Sugars0 g0%
Protein0 g
Other Ingredients: Organic extra virgin olive oil, organic soy lecithin.
CONTAINS: SOY.
MAY CONTAIN: WALNUT, HAZELNUT, ALMOND, PECAN, COCONUT, PISTACHIO.
Warnings

Contents Under Air Pressure. Do Not Store Above 120°F. Do Not Spray On Heated Surfaces, Near Open Flames And Never Spray Directly Into Ovens. Keep Out Of Reach Of Children. Use All Precautions You Would Use For Any Cooking Oil.

The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Crustless Mushroom & Spinach Quiche (Paleo & Dairy Free)

A versatile little pie, quiche works for breakfast, brunch, lunch or dinner. It’s a complete meal with plenty of protein and veggies – and when it’s crustless, like this recipe, it’s quick and easy! Brimming with mushrooms and spinach, and stunningly spiced with sage, oregano and basil, we’ll be whipping up this dairy-free version quite often. You should, too! Really, all we are saying is give quiche a chance. Crustless Mushroom & Spinach Quiche in White Baking Dish on Wire Rack | Vitacost.com/Blog

Crustless Mushroom & Spinach Quiche (Paleo & Dairy Free)

  • 8 large eggs
  • 1 Tbsp. olive oil
  • 2 cups sliced baby portabella (or white mushrooms)
  • 2 cups finely chopped spinach
  • 1/2 tsp. dried oregano
  • 1/2 tsp. dried sage
  • 1/2 tsp. dried basil
  • 1 tsp. kosher salt
  • 1/2 tsp. black pepper
  • Olive oil cooking spray
  1. Preheat oven to 350 degrees F.
  2. In bowl, whisk eggs; add salt and pepper and set aside.
  3. In pan over medium heat, add olive oil and mushrooms; sauté until tender. Add spinach and herbs and stir for about 1 minute until spinach starts to wilt. Let cool briefly.
  4. Add veggie mixture to eggs and combine well.
  5. In square baking dish sprayed with olive oil, pour egg and veggie mixture. Bake for 30 minutes.

Add the ingredients you need now.

 
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