Aloha Bay Himalayan Table And Cooking Salt Fine Crystals Description
The Best Salt On Earth
Ancient Ocean Salt
300 million years ago, a vast primordial ocean covered the area that is now the Himalayan mountain range. The salt from that unpolluted ocean was preserved as large crystal formations. Himalayan salt is the purest and most balanced salt on earth, containing the same trace minerals as the human body. Solid salt crystal blocks are hand picked, washed and sun dried. Then the blocks are hammer crushed and sieved in various size crystals.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving Size: 1/4 teaspoon (1.5 g)
Servings per Container: 280
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Avocado Nice Cream
Dig into your cravings with this cool, green and creamy avocado “ice cream.” There’s no sugar overload here, and this treat incorporates plant-based yogurt (but feel free to use Greek yogurt if that’s your scoop). Made with ripe avocados and coconut cream, it’s smooth perfection as is, but add your favorite toppings if you’re feeling extra. If you desire a soft serve-type smoothie, you don’t even need to freeze this one before indulging!
Avocado Nice Cream
- 2 avocados
- Juice of 2 limes
- 1 can (15 oz.) coconut cream (full fat)
- 1 cup plant-based milk yogurt (or unsweetened 2% or full fat plain Greek yogurt)
- Pinch monk fruit
- Pinch sea salt
- In high-speed blender or food processor, blend ingredients into creamy texture.
- Transfer to loaf pan or muffin pan (for individual scoops) and freeze approximately 3 hours.
- Enjoy as-is or add toppings of choice.
Note: Serve immediately for soft-serve smoothie.
Get the ingredients you need from Vitacost.com!